Blue light promotes bactericidal action of plasma-activated water against Staphylococcus aureus on stainless steel surfaces

Publication date: Available online 16 March 2021Source: Innovative Food Science & Emerging TechnologiesAuthor(s): Ki Ho Baek, Hyun-Jun Kim, Taemin Kang, Yee Eun Lee, Do-Kyun Kim, Dong-Hyun Kang, Cheorun Jo
Source: Innovative Food Science and Emerging Technologies - Category: Food Science Source Type: research