Encapsulation of Red Sorghum Extract Rich in Proanthocyanidins: Process Formulation and Mechanistic Model of Foam-mat Drying at Various Temperature

Publication date: Available online 11 March 2021Source: Chemical Engineering and Processing - Process IntensificationAuthor(s): Devi Yuni Susanti, Wahyudi Budi Sediawan, Moh Fahrurrozi, Muslikhin Hidayat, Arshinar Yumarianin Putri

Source: Chemical Engineering and Processing: Process Intensification - March 11, 2021 Category: Chemistry Source Type: research