Consumers with high frequency of ‘just about right’ in JAR scales may use lower cognitive effort: Evidence from the concurrent 9-point hedonic scale and CATA question

Publication date: Available online 9 March 2021Source: Food Research InternationalAuthor(s): Jiahui Song, Yixun Xia, Fang Zhong
Source: Food Research International - Category: Food Science Source Type: research
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