A microwave-based technique to determine saccharides and polyols contents in Spirulina (Arthrospira platensis)

Publication date: Available online 24 February 2021Source: Arabian Journal of ChemistryAuthor(s): Rohmah Nur Fathimah, Widiastuti Setyaningsih, Ceferino A. Carrera, Annisa Dwi Astari, Rudiati Evi Masithoh, Indyaswan Tegar Suryaningtyas, Miguel Palma
Source: Arabian Journal of Chemistry - Category: Chemistry Source Type: research