Increased accumulation of isoflavonoids in common bean (Phaseolus vulgaris L.) tissues treated with 1-oxo-indan-4-carboxilic acid derivatives

Publication date: Available online 23 February 2021Source: Biotechnology ReportsAuthor(s): Leidy Botero, Samuel Vizcaíno, Winston Quiñones, Fernando Echeverri, Jesús Gil, Diego Durango
Source: Biotechnology Reports - Category: Biotechnology Source Type: research