Anti-aging effect of Lactobacillus plantarum HFY09-fermented soymilk on D-galactose-induced oxidative aging in mice through modulation of the Nrf2 signaling pathway

Publication date: March 2021Source: Journal of Functional Foods, Volume 78Author(s): Xianrong Zhou, Hailan Sun, Fang Tan, Ruokun Yi, Chaolekang Zhou, Yuhan Deng, Jianfei Mu, Xin Zhao

Source: Journal of Functional Foods - February 11, 2021 Category: Nutrition Source Type: research