Experimental investigation of a novel batch evaporation system coupled mechanical vapor recompression technology and steam heat storage technology

Publication date: Available online 23 January 2021Source: Innovative Food Science & Emerging TechnologiesAuthor(s): Junjie Chen, Dong Han, Zhifang Hang, Zetian Si

Source: Innovative Food Science and Emerging Technologies - January 24, 2021 Category: Food Science Source Type: research