Strategies to Reduce Consumption of Unhealthy Foods and Beverages: Scenario Modeling to Estimate the Impact on the Australian Population’s Energy and Nutrient Intakes

Publication date: Available online 22 January 2021Source: Journal of the Academy of Nutrition and DieteticsAuthor(s): Genevieve James-Martin, Danielle L. Baird, Gilly A. Hendrie
Source: Journal of the Academy of Nutrition and Dietetics - Category: Nutrition Source Type: research