Fate of Nano-Phytosomes Containing Bioactive Compounds of Echinacea Extract in an Acidic Food Beverage

Publication date: Available online 11 January 2021Source: Food StructureAuthor(s): Mohammad Molaveisi, Mostafa Shahidi Noghabi, Karim Parastouei, Ramezan Ali Taheri
Source: Food Structure - Category: Food Science Source Type: research