Bio-inspired mechano-bactericidal nanostructures: a promising strategy for eliminating surface foodborne bacteria

Publication date: Available online 12 January 2021Source: Current Opinion in Food ScienceAuthor(s): Chufan Zhou, Roya Koshani, Bridget O’Brien, Jennifer Ronholm, Xudong Cao, Yixiang Wang
Source: Current Opinion in Food Science - Category: Food Science Source Type: research