Pomegranate juice as a super-food: A comprehensive review of its extraction, analysis, and quality assessment approaches

Publication date: April 2021Source: Journal of Food Composition and Analysis, Volume 97Author(s): Nesrine M. Hegazi, Sherine El-Shamy, Heba Fahmy, Mohamed A. Farag
Source: Journal of Food Composition and Analysis - Category: Food Science Source Type: research