Mineral and trace element composition after digestion and leaching into matcha ice tea infusions (Camellia sinensis L.)

Publication date: Available online 4 January 2021Source: Journal of Food Composition and AnalysisAuthor(s): Tereza Koláčková, Daniela Sumczynski, Vratislav Bednařík, Štěpán Vinter, Jana Orsavová, Kateřina Kolofiková

Source: Journal of Food Composition and Analysis - January 4, 2021 Category: Food Science Source Type: research