Positive effect of glycerol on the stability of immobilized enzymes: Is it a universal fact?

Publication date: March 2021Source: Process Biochemistry, Volume 102Author(s): Sabrina Ait Braham, El Hocine Siar, Sara Arana-Peña, Hossein Bavandi, Diego Carballares, Roberto Morellon-Sterling, Diandra de Andrades, Jakub F. Kornecki, Roberto Fernandez-Lafuente
Source: Process Biochemistry - Category: Biochemistry Source Type: research
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