Accumulation pattern of catechins and flavonol glycosides in different varieties and cultivars of tea plant in China

Publication date: April 2021Source: Journal of Food Composition and Analysis, Volume 97Author(s): Zhou-Tao Fang, Wen-Ting Yang, Cun-Yu Li, Da Li, Jun-Jie Dong, Dong Zhao, Hai-Rong Xu, Jian-Hui Ye, Xin-Qiang Zheng, Yue-Rong Liang, Jian-Liang Lu
Source: Journal of Food Composition and Analysis - Category: Food Science Source Type: research