Effect of ethanol or lactic acid on short chain fatty acid production and microbial community in short-term sequentially transfers by ruminal fermented with wheat straw in vitro

Publication date: Available online 26 December 2020Source: Process BiochemistryAuthor(s): Miao Lin, Limei Feng, Zhiqiang Cheng, Kuopeng Wang

Source: Process Biochemistry - December 27, 2020 Category: Biochemistry Source Type: research