Comparison of the structure and immunomodulatory activity of polysaccharides from fresh and dried longan

Publication date: January 2021Source: Journal of Functional Foods, Volume 76Author(s): Tingsheng Gan, Chao Feng, Haibo Lan, Ruili Yang, Jiachao Zhang, Congfa Li, Wu Li

Source: Journal of Functional Foods - December 17, 2020 Category: Nutrition Source Type: research