Influence of Grape and Acerola Residues on the Antioxidant, Physicochemical and Mechanical Properties of Cassava Starch Biocomposites

Publication date: Available online 13 December 2020Source: Polymer TestingAuthor(s): Juciklécia.S. Reinaldo, Carlos.H.R. Milfont, Felipe.P.C. Gomes, Adriano.L.A. Mattos, Fábio.G.M. Medeiros, Paula.F.N. Lopes, Men de sá M. Souza Filho, Kátia.N. Matsui, Edson.N. Ito
Source: Polymer Testing - Category: Chemistry Source Type: research