Analytical extraction procedure combined with atomic and mass spectrometry for the determination of tin in edible oil samples, and the potential application to other chemical elements

Publication date: Available online 8 December 2020Source: Journal of Food Composition and AnalysisAuthor(s): Antonio Francisco da Silva, Rodrigo Papai, Maciel Santos Luz, Ivanise Gaubeur
Source: Journal of Food Composition and Analysis - Category: Food Science Source Type: research
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