Effect of fasting status and other pre-analytical variables on quantitation of long-chain fatty acids in red blood cells

Publication date: Available online 19 November 2020Source: Prostaglandins, Leukotrienes and Essential Fatty AcidsAuthor(s): BK. Lozier, RN. Kim, LM. Zuromski, E. Kish-Trier, I. De Biase, T. Yuzyuk

Source: Prostaglandins, Leukotrienes and Essential Fatty Acids (PLEFA) - November 19, 2020 Category: Lipidology Source Type: research