Mathematical modelling of vacuum ohmic evaporation process

Publication date: Available online 17 November 2020Source: Innovative Food Science & Emerging TechnologiesAuthor(s): Filiz Icier, Ömer Faruk Cokgezme, Deniz Döner, Damla Bayana, Orhan Kaya, Buse Melek Çabas
Source: Innovative Food Science and Emerging Technologies - Category: Food Science Source Type: research
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