In-package atmospheric cold plasma inactivation of Salmonella in freeze-dried pet foods: Effect of inoculum population, water activity, and storage

Publication date: Available online 2 November 2020Source: Innovative Food Science & Emerging TechnologiesAuthor(s): Barun Yadav, M.S. Roopesh
Source: Innovative Food Science and Emerging Technologies - Category: Food Science Source Type: research