Physical and antioxidant properties of starch/gelatin films incorporated with Garcinia atroviridis leaves

Publication date: December 2020Source: Food Packaging and Shelf Life, Volume 26Author(s): I.S. Nur Amila Najwa, P. Guerrero, K. de la Caba, Z.A. Nur Hanani
Source: Food Packaging and Shelf Life - Category: Food Science Source Type: research