The use of low-cost brewery waste product for the production of surfactin as a natural microbial biocide

Publication date: Available online 16 October 2020Source: Biotechnology ReportsAuthor(s): Talita Corrêa Nazareth, Conrado Planas Zanutto, Lakshmi Tripathi, Abdulaziz Juma, Danielle Maass, Antônio Augusto Ulson de Souza, Selene Maria de Arruda Guelli Ulson de Souza, Ibrahim M. Banat

Source: Biotechnology Reports - October 16, 2020 Category: Biotechnology Source Type: research