Gut immune functions and health in Atlantic salmon (Salmo salar) from late freshwater stage until one year in seawater and effects of functional ingredients: A case study from a commercial sized research site in the Arctic region

Publication date: November 2020Source: Fish & Shellfish Immunology, Volume 106Author(s): Jie Wang, Trond M. Kortner, Elvis M. Chikwati, Yanxian Li, Alexander Jaramillo-Torres, Jan Vidar Jakobsen, Jarle Ravndal, Øyvind Jakobsen Brevik, Olai Einen, Åshild Krogdahl
Source: Fish and Shellfish Immunology - Category: Biology Source Type: research