The effects of L-arginine on protein stability and DNA binding ability of SaeR, a transcription factor in Staphylococcus aureus

Publication date: Available online 25 September 2020Source: Protein Expression and PurificationAuthor(s): Ruochen Fan, Xian Shi, Binmei Guo, Jing Zhao, Jialu Liu, Chunshan Quan, Yuesheng Dong, Shengdi Fan
Source: Protein Expression and Purification - Category: Biochemistry Source Type: research