Characterization and efficacy of a composite coating containing chitosan and lemongrass essential oil on postharvest quality of guava

Publication date: Available online 17 September 2020Source: Innovative Food Science & Emerging TechnologiesAuthor(s): Louise Iara Gomes de Oliveira, Kataryne Árabe Rimá de Oliveira, Eliton Souto de Medeiros, André Ulisses Dantas Batista, Marta Suely Madruga, Marcos dos Santos Lima, Evandro Leite de Souza, Marciane Magnani

Source: Innovative Food Science and Emerging Technologies - September 18, 2020 Category: Food Science Source Type: research