Analyzing the microstructure of a fresh sorbet with X-ray micro-computed tomography: Sampling, acquisition, and image processing

Publication date: Available online 10 September 2020Source: Journal of Food EngineeringAuthor(s): Véronique Masselot, Véronique Bosc, Hayat Benkhelifa

Source: Journal of Food Engineering - September 10, 2020 Category: Food Science Source Type: research