Development of a deep multimodal hedonic recognition database for oral stimuli

Publication date: Available online 27 August 2020Source: Food Quality and PreferenceAuthor(s): Ruicong Zhi, Chenyang Wang, Xin Hu, Caixia Zhou, Mengyi Liu, Jingru Zhao, Yiping Zuo
Source: Food Quality and Preference - Category: Food Science Source Type: research