Differences in salivary flow and composition between age groups are correlated to dynamic retronasal aroma perception during wine consumption

Publication date: Available online 7 August 2020Source: Food Quality and PreferenceAuthor(s): Celia Criado, Carolina Muñoz-González, María Ángeles Pozo-Bayón

Source: Food Quality and Preference - August 13, 2020 Category: Food Science Source Type: research