Effect of a nutritional education intervention on breakfast consumption among preparatory school students in Egypt

ConclusionsThe nutritional educational intervention based on Pender ’s health promotion model was effective in increasing the frequency of healthy breakfast among the school students. There is a need to develop evidence-based policies, community, family, and school-based interventions to promote healthy lifestyle and nutritional behavior among adolescents for a be tter quality of life.
Source: International Journal of Public Health - Category: International Medicine & Public Health Source Type: research