Proximal composition, bioactive compounds content and color preference of Viola x Wittrockiana flowers

Publication date: Available online 25 July 2020Source: International Journal of Gastronomy and Food ScienceAuthor(s): Lorena Aguiar da Silva, Síntia Zitzke Fischer, Rui Carlos Zambiazi
Source: International Journal of Gastronomy and Food Science - Category: Food Science Source Type: research