The Hedonic Thresholds Methodology Varying Two Stimuli: Extending the range of sensory threshold applications

Publication date: Available online 22 June 2020Source: Food Quality and PreferenceAuthor(s): Tarcísio Lima Filho, Louise Bergamin Athayde de Souza, Suzana Maria Della Lucia, Luis Antônio Minim, Valéria Paula Rodrigues Minim

Source: Food Quality and Preference - June 24, 2020 Category: Food Science Source Type: research