Microplastic contamination of packaged meat: Occurrence and associated risks

Publication date: June 2020Source: Food Packaging and Shelf Life, Volume 24Author(s): Mikaël Kedzierski, Benjamin Lechat, Olivier Sire, Gwénaël Le Maguer, Véronique Le Tilly, Stéphane Bruzaud

Source: Food Packaging and Shelf Life - February 27, 2020 Category: Food Science Source Type: research