Cell-free expression of natively folded hydrophobins

Publication date: Available online 4 February 2020Source: Protein Expression and PurificationAuthor(s): Rezwan Siddiquee, Samuel Choi, Shirley Lam, Patrick Wang, Ruhu Qi, Gottfried Otting, Margaret Sunde, Ann KwanAbstractHydrophobins are a family of cysteine-rich proteins unique to filamentous fungi. The proteins are produced in a soluble form but self-assemble into organised amphipathic layers at hydrophilic:hydrophobic interfaces. These layers contribute to transitions between wet and dry environments, spore dispersal and attachment to surfaces for growth and infection. Hydrophobins are characterised by four disulphide bonds that are critical to their structure and function. Thus, obtaining correctly folded, soluble and functional hydrophobins directly from bacterial recombinant expression is challenging and in most cases, initial denaturation from inclusion bodies followed by oxidative refolding are required to obtain folded proteins.Here, we report the use of cell-free expression with E. coli cell lysate to directly obtain natively folded hydrophobins. All six of the hydrophobins tested could be expressed after optimisation of redox conditions. For some hydrophobins, the inclusion of the disulfide isomerase DsbC further enhanced expression levels. We are able to achieve a yield of up to 1 mg of natively folded hydrophobin per mL of reaction. This has allowed the confirmation of the correct folding of hydrophobins with the use of 15N-cysteine and 15N–1H nuclear magneti...

Source: Protein Expression and Purification - February 5, 2020 Category: Biochemistry Source Type: research