Recipe. Low Sugar Bran Muffins

(HealthCastle.com) I first stumbled upon this recipe when I was about 16 years old. We had a fairly used and 'beat up' copy of the Joy of Cooking and as my first foray into nutrition and cooking (in this case baking), I was drawn to the molasses and the decent amount of wheat bran in the ingredient list. The fact that it was a low sugar recipe was also note-worthy; most bran muffin recipes I had come across called for 1 cup, and sometimes more, of sugar.
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Source: HealthCastle.com Nutrition Tips - written by Registered Dietitians - August 11, 2013 Category: Nutrition Source Type: news