Effects of short‐chain fatty acids on Actinomyces naeslundii biofilm formation
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Source: Oral Microbiology and Immunology - Category: Microbiology Authors: Saori Yoneda, Taketo Kawarai, Naoki Narisawa, Elif Bahar Tuna, Norito Sato, Takanori Tsugane, Yoji Saeki, Kuniyasu Ochiai, Hidenobu Senpuku Tags: Original Article Source Type: research