Saturated fat is not the culprit in heart disease

Evidence mounts in favour of oxidation of fat and too much polyunsaturated fat being main culprits

Source: Alliance for Natural Health - February 13, 2013 Category: Complementary Medicine Authors: Sophie Tags: atherosclerosis butter Chris Kresser Dr Dwight Lundell europe fats heart disease international LDL linoleic acid lipid hypothesis low-density lipoprotein margarine monounsaturated fat omega-6 fatty acids oxidation polyunsat Source Type: news