The impacts of blueberry, yoghurt, cyanidin-3-O-β-glucoside and peptides extracted from yoghurt on high-fat-high-carbohydrate induced obese mice
Publication date: May–June 2019Source: Obesity Research & Clinical Practice, Volume 13, Issue 3Author(s): Andrew J. McAinch, Min Shi, Michael Mathai, Xiao Su
Source: Obesity Research and Clinical Practice - Category: Eating Disorders & Weight Management Source Type: research
More News: Blueberries | Carbohydrates | Eating Disorders & Weight Management | High Fat | Obesity | Yoghurt