Chefs meet scientists: GASTRO-SCIENCE-CHEF 2018

Publication date: Available online 5 June 2019Source: International Journal of Gastronomy and Food ScienceAuthor(s): Ole G. Mouritsen, Pia M. Sörensen, Roberto Flore

Source: International Journal of Gastronomy and Food Science - June 6, 2019 Category: Food Science Source Type: research