Food Allergies and Holiday Meal Planning
When planning your holiday meals this season, you may have to keep in mind friends or family members with a food allergy or intolerance. Allergic reactions might include itching, abdominal cramps, drop in blood pressure or trouble breathing. Learn how to avoid cross-contamination when cooking and how to manage food allergies on the food allergy health topic page from MedlinePlus, the National Library of Medicine’s trusted consumer health information resource.
Source: BHIC - Category: Databases & Libraries Authors: Michelle Burda Tags: General National Library of Medicine News Source Type: blogs
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