Synergistic effect of selenium and UV ‐B radiation in enhancing antioxidant level of wheatgrass grown from selenium rich wheat

In this study, exposure of Se‐rich wheatgrass to UV‐B radiation has exhibited a significant increase in different ant ioxidant properties. Thus, wheatgrass naturally enriched with selenium can be an effective source of Se supplementation along with other nutritional benefits that it facilitates.

Source: Journal of Food Biochemistry - October 24, 2018 Category: Food Science Authors: Sumit K. Jaiswal, Ranjana Prakash, Anatoly V. Skalny, Margarita G. Skalnaya, Andrei R. Grabeklis, Anastasia A. Skalnaya, Alexey A. Tinkov, Feng Zhang, Xiong Guo, N. Tejo Prakash Tags: FULL ARTICLE Source Type: research