Dietary long chain n-3 polyunsaturated fatty acids reduce blood pressure and improve endothelial function in spontaneously hypertensive rats

Publication date: July 2014 Source:PharmaNutrition, Volume 2, Issue 3 Author(s): L.W.J. van den Elsen , L.J.A. Spijkers , R.F.P. van den Akker , A.M.H. van Winssen , M. Balvers , J. Garssen , L.E.M. Willemsen , A.E. Alewijnse , S.L.M. Peters

Source: PharmaNutrition - October 12, 2014 Category: Nutrition Source Type: research