Inhibitory effects of high pressure processing on Photobacterium phosphoreum and Morganella psychrotolerans in vacuum packed herring (Clupea harengus)

Journal of Food Safety, EarlyView.

Source: Journal of Food Safety - October 11, 2018 Category: Food Science Authors: Ilknur Ucak, Nalan Gokoglu, Stefan Toepfl, Charis M. Galanakis Source Type: research