Attenuation of intestinal inflammation of polysaccharides from the seeds of Plantago asiatica L. as affected by ultrasonication
Journal of Food Biochemistry, EarlyView.
Source: Journal of Food Biochemistry - Category: Food Science Authors: Danfei Huang
,
Qiang Xia
,
Fenfen Li
,
Weiyu Yang
,
Shaoping Nie
,
Mingyong Xie Source Type: research
More News: Biochemistry | Food Science