The effect of Guar and Tragacanth gums as edible coatings in Cheddar cheese during ripening

Journal of Food Safety, EarlyView.

Source: Journal of Food Safety - September 12, 2018 Category: Food Science Authors: Hediyeh Pourmolaie , Asghar Khosrowshahi Asl , Mohammad Ahmadi , Shahin Zomorodi , Shahram Naghizadeh Raeisi Source Type: research