Physicochemical characteristics, nutritional composition, and phytochemical profiles of nine Algerian date palm fruit (Phoenix dactylifera L.) varieties

Journal of Food Biochemistry, EarlyView.

Source: Journal of Food Biochemistry - September 7, 2018 Category: Food Science Authors: Nur Ashikin Abdul ‐Hamid , Maulidiani Maulidiani , Ahmed Mediani , Ummul Izzatul Izzah Yahya , Intan Safinar Ismail , Chau Ling Tham , Khalid Shadid , Faridah Abas Source Type: research