Antimicrobial and antidiabetic potential of synbiotic fermented milk: A functional dairy product

International Journal of Dairy Technology, EarlyView.

Source: International Journal of Dairy Technology - September 5, 2018 Category: Nutrition Authors: Afshan Shafi , Haider Naeem Raja , Umar Farooq , Kashif Akram , Zafar Hayat , Ambreen Naz , Hafiz Rehan Nadeem Source Type: research