Protective effects of Vitis vinifera (grapes) and one of its biologically active constituents, resveratrol, against natural and chemical toxicities: A comprehensive review

Phytotherapy Research, EarlyView.

Source: Phytotherapy Research - August 8, 2018 Category: Biochemistry Authors: JamshidTabeshpour , SoghraMehri , FatemehShaebani Behbahani , HosseinHosseinzadeh Source Type: research