Resveratrol increases serum adiponectin level and decreases leptin and insulin level in an experimental model of hypercholesterolemia

Publication date: Available online 23 August 2018Source: PathophysiologyAuthor(s): A. Jimoh, Y. Tanko, J.O. Ayo, A. Ahmed, A. Mohammed

Source: Pathophysiology - August 24, 2018 Category: Pathology Source Type: research