Natural food colorants derived from onion wastes: Application in a yoghurt product
ELECTROPHORESIS,Volume 39, Issue 15, Page 1975-1983, August 2018.
Source: Electrophoresis - Category: Biochemistry Authors: IoannisMourtzinos
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ProdromosProdromidis
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SpyrosGrigorakis
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Dimitris P.Makris
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Costas G.Biliaderis
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ThomasMoschakis Source Type: research
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